焼鳥・いけす海鮮・寿司　竹乃屋　千早駅前店

■ Steamed chicken salad with chopped okra

■ Seared Bonito

■ Mozuku Somen

■ Charcoal-grilled chicken diaphragm

■Hakata-style spiral chicken skin and one type of yakitori

■Fried horse mackerel with tartar sauce and Nanban sauce

■ Sweet and sour pork with summer vegetables

■Unusual Inari

Seasonal dessert