焼鳥・いけす海鮮・寿司　竹乃屋　千早駅前店

■Crispy burdock root tartar salad

■ Returning Bonito

■ Autumn eggplant with miso glaze

■ Charcoal-grilled chicken diaphragm

■Hakata-style spiral chicken skin and one type of yakitori

■ Deep-fried Pacific saury with grated radish sauce

■ Tangled pot

■ Chanpon noodles

■ Candied sweet potatoes